Recipe Blog
Find recipes you’ll come back to— over and over
Black Sesam-isu Ice Cream
Black Sesame x Tiramisu Ice Cream: nutty sesame, coffee, mascarpone, studded with lady fingers and layers of dark cocoa
Tamago Kake Gohan Rice-Cream
Turning a beloved Japanese breakfast into a creamy and umami filled ice cream! (Feat. Lisa from Okonomi Kitchen)
Miso Sea Bass & Radish Pesto Rice
A bright and fresh Radish Pesto Rice dish, made with seasonal produce and paired with a lovely Miso Marinated Sea Bass
Sweet Miso Glaze Chicken
Sweet and simple miso glazed chicken thighs with golden crispy skin.
Shrimp Kakiage Don
A cluster of small shrimps fried in tempura batter until crispy, perched atop a bed of fresh steaming rice and doused in tentsuyu.
Salmon Pot Rice with Scallion Sauce Vinaigrette
A single serving sizzling pot rice, seasoned with dried shrimp, shiitake mushrooms, and topped with soy marinated salmon and a scallion sauce vinaigrette.
Japanese Hambagu Steak
The steak we all deserve. Not Wagyu. But Hambagu.
A juicy Japanese Hambagu Steak, with a quick demiglace sauce.